A charming heart-shaped Ceylon black tea grown in Avissawella, made from the tender two leaves and a bud of the 2043 clone. Only tender, young growth is harvested to ensure excellent quality, flavor, aroma, and natural antioxidant richness. Brew at 100 °C for 5 minutes, to produce a clear red cup that is fresh and floral in character. Smooth and refreshing, this tea soothes the mind without strong bitterness, making it a comforting choice for any moment of the day. Crop year - 2020–43

Net Weight - 40g ± 2g