From the misty hills of Hatton, comes Dunbar, an elegant hand crafted black tea that reflects the purity and refinement of its high-grown origin. Carefully plucked at dawn from tender buds, the leaves are gently naturally dried, hand rolled, and artisan grade oxidized to preserve their delicacy. Brew at 100 °C for 3 - 5, to reveal and bright, clear amber gold liquor, with soft copper hues. Highly aromatic and medium in strength, the cup is a refined character with delicate floral notes and a smooth finish. Crop year - 2020–43

Net Weight - 25g ± 2g