Handcrafted from the Sabaragamuwa region, comes a gently processed Ceylon green tea and fragrant rose petals tea coin. Shaped into a compact disk, the tea gradually opens during brewing, releasing a fresh, floral bouquet balanced by the clean, smooth character of green tea. Brew for 3 minutes at 70 °C, for a cup that is light and refreshing, with soft rose fragrance enhancing the natural sweetness of the leaves. Soothing, this is tea is ideal for moments that call for calm indulgence. Crop year - 2020–43

Net Weight - 20g ± 2g